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Re: Cravings. What makes them?
Posted By: Sam, on host 24.128.86.11
Date: Thursday, June 28, 2001, at 16:24:33
In Reply To: Re: Cravings. What makes them? posted by Tess on Thursday, June 28, 2001, at 03:03:07:

> I am like that crazy little kid..I get fries just as an excuse to eat mayonaise,

You are odd. But less odd than the ketchup drinkers here. I'm not so fond of store-bought mayonnaise, but the stuff that McDonald's and especially Subway have -- the ultra sweet and fatty stuff -- is SO good. I can't *quite* eat it plain, but I can eat a LOT of it with comparatively little accompanying bread. I always ask for extra mayonnaise at Subway, and they aren't stingy with it anyway. I'm trying to cut down. Of all the things that go on the sandwiches I order, that's the only thing that's particularly unhealthy.

But you know what condiment I *do* like by itself? Honey barbecue sauce. I wouldn't go so far as to spoon it in, I guess, but once a big glob of it dripped on my finger, and I licked it off, and it tasted GOOOOOOOD. If I had done that with ketchup, I'd have chased down a cold faucet.

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