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too much red pepper
Posted By: Tasha, on host
Date: Thursday, January 9, 2003, at 13:07:44
In Reply To: Yet more food related dilemmas posted by Christopher on Tuesday, August 28, 2001, at 09:51:18:

> 1) Why do sandwiches, especially cheese sandwiches, taste better if cut into triangles instead of squares and rectangles?
> 2) Can someone explain to me exactly what a corn dog is, how it is made and (more importantly) whether it tastes good?
>> 3) What's the name of that food colouring made from mashed-up beetles? I've completely forgotten.
> Chris"Mmmm.... beetlejuice..."topher
Is there any possible way I can fix lasagna if I put too much red pepper (cayenne) in it? it is way too spicy for me!