> 1) Why do sandwiches, especially cheese sandwiches, taste better if cut into triangles instead of squares and rectangles?
>

I always found grilled cheese tasted better cut into triangles because the cheese would ooze out. I imagine you'd get the same effect if you cut off the edges, but then you lose a lot of bread. It's easier just to cut them into triangles. Also, it is more fun to bite something smaller than your mouth, or at least it always was for me. Therefore, triangles or little rectangles are more fun than big sandwiches.

> 2) Can someone explain to me exactly what a corn dog is, how it is made and (more importantly) whether it tastes good?
>

No idea. I was under the impression that it was a hot dog dipped in corn meal. Personally, it doesn't sound that good, but I've never had one myself.

> 3) What's the name of that food colouring made from mashed-up beetles? I've completely forgotten.
>

Again, no idea. I've never heard of it. Sounds interesting though. I'm sure other people will know what it is.

> Chris"Mmmm.... beetlejuice..."topher

Mel"Grilled cheese... gooey... Mmmmm *runs off to the kitchen"anie