> Granted, this has nothing to do with pudding, but all this talk of pouring wilk into where it just *doesn't* belong reminded me of a friend... remember this is NOT about me!..
> A FRIEND of mine (did I mention that it was a friend and not me?) told me of when he and his sister were kids and how they would eat popcorn balls. They would put the popcorn ball into a bowl and pour milk all over it. (EW!) The milk would then dissolve the sugars that are binding the popcorn into a ball leaving them with a bowl of cold, mushy popcorn floating around in sweet milk. (AAAAAAAHHHHHHHCKKKKKKK!!!!!) Then they'd eat it with a spoon. --Okay, now my flesh is crawling... I need to leave this thread.
>
> Tra" Come back, flesh... COOOOME BAAAAAAAAAAACKK!" nio

I like to pour milk on chocolate cake, mush it up, and eat it all soggy. Yum!

Ti'my friends think it's gross'cia