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Re: a cheese question
Posted By: Grishny, on host 12.29.132.98
Date: Thursday, October 11, 2001, at 05:50:34
In Reply To: Re: a cheese question posted by julian on Thursday, October 11, 2001, at 05:15:47:

> > Pretty much. The g sound is a really harsh
guteral sound that doesn't exist in English...
it's rather like someone clearing their throat. :)
> >
> > Sosi"that's the best I can do"qui
>
>
> Somewhat like the "ch"-sound in German,
only more so. Actually, I think it's like the
Spanish pronunciation of "j".

So in reality, gouda is pronounced something
like, "HCCHCCHCCHCHCHCOW-dah?"

Gri"can't try saying it out loud; people here
would look at me funny and then there'd be a
lot of explaining to do"shny

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